Professional Diploma in Food Quality Management
APPLY NOW
For Convenience, Fill the Below Online Registration Form& Submit. With in 24 hours, Admission Department Will Contact You, For Admission Procedure, Reading Material & Online Exam
Description
Food quality management uses tools, such as HACCP and auditing, to describe processes, analyse what could go wrong, put procedures in place to prevent things going wrong, check the systems are working, and identify actions to take if things do go wrong. Effective quality systems underpin all food manufacturing quality.
Course Outline
Complete Course Details & Syllabus will be shared through LMS after admission
Module-1
Course Locked
Assignment
Module-2
Course Locked
Assignment
Module-3
Course Locked
Assignment
Exam
Download Books